SUNDAY BRUNCH REQUIRES A RESERVATION

LETS DO BRUNCH MERICA STYLE. BOTTOMLESS FOOD AND MIMOSA!

Our all American bottomless Sunday brunch (Includes bottomless mimosas ) begins in November from 11am-3pm and includes.

Scrambled eggs, sickness biscuits and chicken gravy, bacon, sausage, seasoned breakfast potatoes, fried chicken and waffles, jalapeno cheese grits, hot chili over scrambled eggs topped with sweet lime cream, waffles, jalapeno honey corn bread, fresh fruit, honey garlic butter toast, rosemary cheddar biscuits, home made mac and cheese, tomato bisque soup, chili, and assorted breads with fresh berry jams and  assorted pastries and sweets.   $30 per person reservations required for brunch